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Photo of: Ham and Cheese Breakfast Casserole

Ham and Cheese Breakfast Casserole

Submitted by: Kelly
A hearty ham and cheese breakfast casserole with a crispy cornflakes topping. 

Photo of: Ham 'n' Cheese Egg Bake

Ham 'n' Cheese Egg Bake

Submitted by: Susan Miller
Provided by: Taste of Home
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms. 

Photo of: Ham 'n' Egg Casserole

Ham 'n' Egg Casserole

Submitted by: Elizabeth Hesse
Provided by: Taste of Home
I LIKE to prepare this when I have leftovers of ham and day-old bread on hand. It's a delicious dish for brunch. Besides being so tasty, it's prepared the night before, which allows me more time to complete other dishes for the meal. This dish still tastes good hours after being baked, so it's also a favorite to take along for potluck gatherings. -Elizabeth Hesse, Springville, New York 

Ham 'N' Cheese Pie

Submitted by: Mary Anderson
Provided by: Simple & Delicious
Mary Anderson, a 4-H leader from De Valls Bluff, Arkansas, shares family-pleasing fare that one of her 4-H students entered in a local contest. The recipe makes two easy-to-assemble pies that are tasty whether served morning, noon or night. 

Photo of: Ham and Cheese Omelet Casserole

Ham and Cheese Omelet Casserole

Submitted by: Peggy Smith
Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best. Hint: be sure to thoroughly grease your baking dish. For a little variation toss in a few sliced scallions or some freshly snipped herbs. 

Photo of: Spam and Cheese Casserole

Spam and Cheese Casserole

Submitted by: Christine Johnson
Living In: Eureka, California, USA
A mixture of the famed luncheon meat, eggs, soda cracker crumbs, milk and Cheddar cheese baked to a full flavored finish. 

Photo of: Sausage and Egg Casserole

Sausage and Egg Casserole

Submitted by: Gayle Grigg
Provided by: Taste of Home
For the perfect combination of eggs, sausage, bread and cheese, this is the dish to try. My mom and I like it because it bakes up tender and golden, slices beautifully and goes over well whenever we serve it. -Gayle Grigg, Phoenix, Arizona 

Photo of: Overnight Egg Casserole

Overnight Egg Casserole

Submitted by: LaVonne Propst
Provided by: Taste of Home
When I know I'm going to have company for breakfast, this is the dish I serve. Because you prepare it the night before, all you have to do is pop it in the oven and you're free to make the juice and toast. 

Photo of: Ham and Cheese Muffins

Ham and Cheese Muffins

Submitted by: Doris Heath
Provided by: Taste of Home
Doris Heath of Bryson City, North Carolina says, 'These savory biscuit-like muffins are delicious at breakfast or accompanying a hearty bowl of soup.' 

Photo of: Chicken and Ham Casserole

Chicken and Ham Casserole

Submitted by: Jan
An assemblage of leftover chicken and ham, some noodles and vegetables, a little cheese--just about whatever you have on hand will work in this casserole. 
 
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