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Grilled Orange Vinaigrette Chicken Salad

SUBMITTED BY: Jill PHOTO BY: jessicacooks

"This is a tasty and cool salad that is perfect for a summer supper. If you don't like broccoli and carrots, substitute your favorite fresh vegetables!"
RECIPE RATING:
The reviewer gave this recipe 28 stars. This recipe average a 4.3 star rating.
Read Reviews (28)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup orange juice
  • 1/2 cup white wine vinegar
  • 1/4 cup olive oil
  • 4 tablespoons salt-free garlic and herb seasoning blend
  • 1 1/2 tablespoons white sugar
  • 1 pound skinless, boneless chicken breast halves
  • 1 head romaine lettuce- rinsed, dried and chopped
  • 1 (11 ounce) can mandarin oranges, drained
  • 1 cup chopped fresh broccoli
  • 1 cup chopped baby carrots

DIRECTIONS

  1. Preheat grill for medium-high heat.
  2. In a bowl, whisk together the orange juice, vinegar, olive oil, seasoning blend, and sugar. Set aside about 1/2 cup for basting.
  3. Lightly oil the grill grate. Grill chicken for 6 to 8 minutes on each side, basting frequently with the reserved portion of the dressing, or until juices run clear. Cool, and cut into strips. Discard basting sauce.
  4. In a large bowl, toss together the lettuce, oranges, broccoli, and carrots. Top the salad with grilled chicken strips, and drizzle with remaining dressing to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2005 by Donna Knapp
I used this dressing as a marinade and marinated the chicken breasts for 3 hours then grilled... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by MAGGIE MCGUIRE
Tasty refreshing salad,Jill! Everyone loved the dressing, especially. I added spinach and baby... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2004 by Sola
This was very good, and I even forgot to put in the mandarin oranges! (I kept eating it,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by CT1
Very flavorful and easy vinegarette dressing. I added green onions to the salad for extra... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2005 by JLARSEN
The only thing I would change would be to cut down on the garlic herb seasoning as it was a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 19, 2003 by JAZZY-GIRL
Very, very refreshing salad. I think you'll enjoy it as much as we did. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by PURPLE1
My husband is a very picky eater, 'oranges and chicken', you know that look, but he liked it,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2003 by cmj
This was a very yummy dish!! I forgot about the orange juice though and substituted the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by pelleymo
Super easy and super tasty, my family asks for this one all the time! It's even decent for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2005 by JLUEKE
Nice, light, refreshing and tasty. A very wonderful healthy dish that keeps the calories down... MORE