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Honey Glazed Stuffed Chicken

SUBMITTED BY: CORRINA13

"Chicken breasts stuffed with soft cheese, wrapped in bacon, and drizzled with honey. Very easy and tastes amazing. I have lost count of the amount of times I have made this. It's a family favourite, and goes very well with either roasted vegetables, such as aubergine, peppers, courgettes, etc., & sauteed potatoes or salad and potato salad."
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 4 star rating.
Read Reviews (11)
PREP TIME  15 Min
COOK TIME  25 Min
READY IN  40 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 4 skinless, boneless chicken breast halves
  • 4 tablespoons Boursin cheese with herbs
  • 8 slices bacon
  • toothpicks
  • 1/2 cup honey

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cut a slit in each chicken breast, and stuff with equal amounts Boursin cheese. Wrap each breast with 2 slices bacon. Secure with toothpicks. Arrange on a baking sheet.
  3. Bake 25 minutes in the preheated oven, or until chicken juices run clear. Drizzle breasts with equal amounts of honey during the final 5 minutes of cook time.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2005 by SHIZBIZ
This recipe has some possibility...as is it has almost no flavor. The parts of the chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2006 by ohitsjustkate
This chicken was absolutely fantastic. I have no idea what the other reviewers are talking... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2006 by AEMAZA
You could not have better chicken with only 4 ingredients. This is very simple and very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2006 by HAPPYCOWSMMMCHEESE
I loved this recipie, but I added a little bit of velveeta to the cheese inside the chicken!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2008 by konata
This chicken was so delicious! I use this recipe for my home recon cooking test and can the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by CAREY415
I made this last night for the first time girlfriend. I still have 2 pieces left over which we... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2008 by Jeanne
This is an awesome recipe, everyone loved it. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2007 by PRINCESS ANTZ
I used prosciutto instead of bacon as other reviews said the bacon was too thick. The chicken... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2007 by MISHY_MI
I made this last night and it was WONDERFUL! My husband and I both ate it up and wanted more.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2006 by DAYtheELF
Very good, but I had trouble getting it to bake all the way through. Next time I'll use... MORE

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