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Italian Beer Marinade for Chicken

SUBMITTED BY: PAMPERED QUEEN

"Simply marinate skinless, boneless chicken breasts in Italian-style salad dressing for a few hours. Cook fully; when done, place in a skillet or slow cooker and pour beer on top. Refrigerate overnight and heat the next day at a low temperature. This chicken is very tasty, moist and delicious and can be prepared in advance, so you can enjoy your party!"
RECIPE RATING:
The reviewer gave this recipe 6 stars. This recipe average a 4.3 star rating.
Read Reviews (5)
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 pounds skinless, boneless chicken breast halves
  • 1 cup Italian-style salad dressing
  • 1 (12 fluid ounce) can beer

DIRECTIONS

  1. Place chicken in a nonporous glass dish or bowl. Pour dressing over chicken and turn to coat. Cover dish and refrigerate to marinate for 3 hours.
  2. Preheat oven to Grill/Broil. Remove chicken from marinade and grill for about 4 minutes each side to brown.
  3. Place chicken in a deep dish and pour beer over the top. Cover and refrigerate overnight (8 hours).
  4. Use preferred method to cook chicken on low heat.

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2005 by Serenaksl
Great taste and very moist chicken!! Compliments galore! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2007 by KERIS1172
Great way to use the beer that your friends "conveniently" leave behind. Flavor was great, I'm... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2008 by mth0mas
I mixed everything together and marinated for 6 hours - it was the best chicken! My husband &... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2008 by Tami
This recipe wasn't bad, but I don't think I will use it again. There wasn't enough flavor to it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2007 by BMCNICHOL
Chicken was very moist with a good flaver. MORE


 
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Nutritional Information
Italian Beer Marinade for Chicken

Servings Per Recipe: 5

Amount Per Serving

Calories: 549

  • Total Fat: 26.1g
  • Cholesterol: 158mg
  • Sodium: 551mg
  • Total Carbs: 7.4g
  •     Dietary Fiber: 0.1g
  • Protein: 63.5g

VIEW DETAILED NUTRITION

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