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Chicken and Coconut in Banana Leaves

SUBMITTED BY: Craig Nanango

These chicken and vegetable packets are based on a style of cooking that I experienced in Papua New Guinea; however, I adapted it slightly to suit Western cooking methods. It basically involves making banana leaf parcels in which to bake the ingredients.

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Bone-in chicken thighs are cheaper than boneless ones, and boning is a quick and easy process. Learn how in our Photo Tutorial.

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Chicken Cooking Basics

Chicken is a dinnertime favorite: it's highly versatile, family-friendly, and good for you. Learn more in our Advice article.

Leftovers

Don't throw away the bones! Let our Photo Tutorial show you how to use leftovers from your whole chicken to make rich homemade stock.

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