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Holiday Chicken Salad

SUBMITTED BY: emmaxwell PHOTO BY: grantsmommy

"Serve on lettuce cups, or make sandwiches. Stand back and enjoy the applause!"
RECIPE RATING:
The reviewer gave this recipe 435 stars. This recipe average a 4.8 star rating.
Read Reviews (355)

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 cups cubed, cooked chicken meat
  • 1 cup mayonnaise
  • 1 teaspoon paprika
  • 1 1/2 cups dried cranberries
  • 1 cup chopped celery
  • 2 green onions, chopped
  • 1/2 cup minced green bell pepper
  • 1 cup chopped pecans
  • 1 teaspoon seasoning salt
  • ground black pepper to taste

DIRECTIONS

  1. In a medium bowl, mix together mayonnaise with paprika and seasoned salt. Blend in dried cranberries, celery, bell pepper, onion, and nuts. Add chopped chicken, and mix well. Season with black pepper to taste. Chill 1 hour.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2005 by chikeechiquita
First of all, this recipe SHOULD NOT be under the Holiday listing, rather it should get much,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by GINAH1
This was an enormous hit at our Christmas progressive dinner-I served these as sandwiches on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2005 by CHRISSYF
This is a wonderful chicken salad recipe. I was looking for something close to Arby's chicken... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2004 by MAGGIE MCGUIRE
I'm on a chicken salad binge.There are many great recipes for it on this side, but this one is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KIMAR
Using ideas from previous reviewers, I added several dashes of poultry seasoning and garlic... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2004 by MESSY COOK
I subsituted raisins (grapes sound good, too) for the cranberries, left out the bell pepper... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2007 by Baker, Cookie Ranger
Really good! Love the craisins & blend of flavors. Used mayo/miracle whip combo. Used red... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by JOSIE
I served these on mini potato rolls and had good results. I made these a while back and am... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by LADYLAVENDER
I've made this twice now. It's good right on the same day it's made, however, it's excellent... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by LauraF
This is very good. I served it out croissants and my guests loved it. My husband said that... MORE